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Department of Food Safety / Hygiene and Risk Management
National Cheng Kung University
Department of Food Safety / Hygiene and Risk ManagementDepartment of Food Safety / Hygiene and Risk Management
06-2353535 ext 5800

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Admission News

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National Cheng Kung University’s 2022 Admissions Guide for the Master’s Program of the Institute

Admission News, News2021-11-11
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2022 Notice of Oral Examination for Master’s Examination

Admission News, News2021-10-27
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110食安所碩士招生口試(110年3月12日)

Admission News, News2021-02-26
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109食安所碩士甄試口試(109年10月30日)

Admission News, News2020-10-23
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110 學年度碩士班研究生甄試入學招生簡章

Admission News, News2020-09-16
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110 學年度碩士班甄試招生(109 年 9/28 ~ 10/6)

Admission News, News2020-08-04
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109食安所碩士招生口試(109年3月13日)

Admission News, News2020-03-09
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109食安所碩士甄試口試(108年11月1日)

Admission News, News2019-10-24
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108食安所碩士招生口試(108年3月25日)

Admission News, News2018-10-26
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108 學年度食品安全衛生暨風險管理研究所甄試簡章 (碩士班)

Admission News2018-09-12
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