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Department of Food Safety / Hygiene and Risk Management
National Cheng Kung University
Department of Food Safety / Hygiene and Risk ManagementDepartment of Food Safety / Hygiene and Risk Management
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Announcement

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What are the effects of plastic particles on human health and the degree of risk?

What are the effects of plastic particles on human health and the degree of risk?

Announcement, News2023-02-27
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Faculty of Medicine 2021 Best Paper Award Winners

School of Medicine 2021 Best Paper Award and Newcomer Best Paper Award Winners

Announcement, Awards2023-02-27
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Congratulations to Food Safety Institute - Master's degree student, Mr. Chen Huy Jin, who was awarded the 111th Annual College Scholarship by the Chinese Food Additives Association.

Congratulations to Food Safety Institute – Master’s degree student, Mr. Chen Huy Jin, who was awarded the 111th Annual College Scholarship by the Chinese Food Additives Association.

Announcement, Awards2023-02-15
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Academic Affairs Office Announcement|111 academic year 1st semester class method

Announcement2022-09-04
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NCKU Notice of Course Enrollment for the Fall Semester of 2022

Announcement2022-09-03
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NCKU Epidemic Prevention Announcement for COVID-19

Announcement2022-09-03
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NCKU Notice of Course Enrollment for the Spring Semester of 2022

Announcement2022-09-03
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Congratulations-Students-are-admitted-to-Food-Technician

Congratulations to the students Wu Peiyu, Zhang Xinyun, and Xu Peijun for taking the 111-year Special Technician College Entrance Examination for Food Technicians!

Announcement, Awards2022-08-12
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【成功大學 2022 線上博覽會】3/15~3/25 十五家企業輪番 Online,就等你上線。

Announcement2022-03-16
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Congratulations to Professor Hsiulin Chen for winning the 110th Annual Industry-University Cooperation Excellence Award

Announcement, Awards2022-03-16
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